Yorkshire Heart Sparkling English Rosé Wine

Yorkshire Heart Vineyard produces wines from grapes grown at their own vineyard at Nun Monkton, near York. Their grapes are processed on–site in their winery, and they then have a 12-month fermentation and maturation period. They are then stabilised before filtering, bottling, labelling, and packing.

Their sparkling rose has a little Pinot Noir added at fermentation which gives a refreshing summer fruit flavours with raspberry & cherry notes and a delicate pink colour.

Their sparkling wines are made in the traditional method of second fermentation in the bottle.

Our orders are sent out in plain cardboard boxes with the bottles protected in a cardboard mesh system. This is very robust and ensures that there are no damages. If this case is being purchased as a gift you can enter the recipient’s address at the checkout and also a gift note. We handwrite the note onto an A6 postcard.